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Mont Rochelle

Mont Rochelle: Takes gold at the London Wine Competition

Sip, sip hooray! We’re thrilled that 3 of our Mont Rochelle wines have won Gold and Bronze medals at the London Wine Competition 2019. And the winners are….. Miko Red 2010 – Gold Award Miko White 2016 – Bronze Award Syrah 2015 – Bronze Award The awards are the ultimate seal of approval in the global wine industry. There’s a judging ...
Mahali Mzuri

Mahali Mzuri: An unforgettable flying safari experience

An African safari is one of life’s greatest adventures and it’s no wonder it features on so many of our travel bucketlists. Whether you’re a seasoned traveller or inspired by wild Africa from watching David Attenborough’s documentaries, nothing quite prepares you for the magic of Kenya and coming face-to-face with the real thi...
Necker Island

Necker Island: Play with a purpose in the BVIs #GameofThrows

We’re supporting the youth of Virgin Gorda in a new kind of way… With the community of still rebuilding their lives following the hurricane’s the youth of Virgin Gorda have few resources for their after-school development. [Image from Virgin Unite] That’s where PLAE comes in! Its founder, Ryan Ringholz, attended a Race4Good eve...
Kasbah Tamadot

Head Chef Yassine Khalal attends the Embassy Chef Challenge 2019

We’re extremely proud to announce that our Executive Chef of Kasbah Tamadot, Yassine Khalal, has been chosen to represent Morocco at the Embassy Chef Challenge in Washington, D.C. on 2nd April 2019. The event welcomes chefs from around the world to celebrate culinary diplomacy and showcase the unique flavours of their home countries in a ...

A little bird told us...

Who knew that locally sourced ingredients and home-grown wines could look this good? ow.ly/fdhO50uDnsv 🍴🍷… twitter.com/i/web/status/1…

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