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Kasbah Tamadot

Kasbah Tamadot helps cleans up

Last week the team at Kasbah Tamadot rolled up their sleeves and put on their rubber gloves to join the local community with their weekly clean up. Around 100 volunteers, of all ages, joined in to help pick up litter left around the village and roadside. This ongoing rubbish collection project in the village of Asni ...
Kasbah Tamadot

Kasbah Tamadot: from garden to plate

Take a gentle stroll down into the gardens, along the path towards the Berber tents and past the tennis courts where you’ll discover our kitchen garden; complete with vegetable patch and our very own special tomatoes. With an array of fresh herbs, fruits and vegetables just outside our door, our chefs love using the se...
Kasbah Tamadot

One Planet Plate: Mhamsa with spinach and asparagus

To celebrate Earth Hour and the launch of the Sustainable Restaurant Associations One Planet Plate campaign on Saturday 24th March, our Head Chef Yassine Khalil has combined traditional Moroccan cooking with fresh springtime ingredients to create a dish which celebrates local produce and plant-based cooking. Follow the recipe to create our traditional mhamsa (Moroccan pasta) ...
Kasbah Tamadot

Meet our Executive Chef Yassine Khalal

We caught up with Executive Chef Yassine Khalal to discuss his biggest inspirations in the kitchen, favourite dishes and what makes Kasbah Tamadot so special. 1. Who's your biggest inspiration? In my 18 years working in the kitchen, I have been lucky enough to work with well-known chefs such as Alain Ducasse, Yannick Aleno and Rachid Maftouh (...

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