British Virgin Islands
Trade & Press Hub
Weddings & Events
21st November 2019
Celebrate this New Year’s Day with live music, braai and the stunning surrounds of Mont Rochelle
What better way to spend the first day of 2020 than in traditional South African style with the first braai of the year and live music in the beautiful surrounds of Franschhoek. For one day only Mont Rochelle’s Country Kitchen will have live music throughout the day from local band Ozone and will be turning up the heat with a quintessential South African braai feast.
Ozone is a well-known South African band made up of Morné Smit and Maresa May who have been performing a variety of pop, reggae, soul and rock songs for over 16 years. The band has a blues and soul feel and brings a touch of originality to the cover songs they perform making for a great accompaniment to Country Kitchen’s relaxed dining experience.
Guests are really in for a treat with dishes such as whole karoo lamb on the spit, traditional South African boerewors, seared yellowfin tuna loin and much more. The braai is priced at R495 per person and R250 for children aged 7 to 12 years old (free for children aged six or under, maximum two per family).
For further information or bookings, please call +27 (0) 21 876 2770 or email us.
For further information please contact:
Naomi Moreno-Melgar – email@example.com / Tel: +44 (0) 208 600 0468
Charlotte Devenish - firstname.lastname@example.org /Tel: +44 (0) 208 600 0472
On the braai
Whole karoo lamb on the spit (Mu)(Sp)
Lemon & coriander chicken breasts (Sp)
Traditional South African boerewors (S)(G)(L)(N)(Sp)
Seared yellowfin tuna loin (F)(M)(S)
Rosemary & rock salt baby potatoes (V)(M)
Chili butter mielies (M)
Seasonal vegetables on the skewer (V)
On the side (cold)
Miko garden leaf salad (V)
Local feta cheese (M)(E)
Marinated olives (SP)
Vine Tomatoes (V)
Baby tomatoes (V)
Local cucumber (V)
Red & white onions (V)
Crunchy croutons (G)(M)
On the side (hot)
Pap & tomato smoor (Sp)(M)(G)
Soet patat (M)
Selection of homemade ice cream in a sugar cone (E)(M)(N)(G)
(C) Celery (CI) Cereals with gluten (CR) Crustacean (E) Eggs (F) Fish (L) Lupin (G) Gluten (M) Milk (Mo) Molluscs (Mu) Mustard (N) Nuts (P) Peanuts (Ss) Sesame (S) Soya (Sp) Sulphur Dioxide (V) Vegetarian
About Virgin Limited Edition
Virgin Limited Edition is an award-winning collection of unique retreats, chosen for their beautiful locations and magnificent surroundings; each offers a sense of fun, style, luxury and exceptional personal service. The group includes Necker Island in the Caribbean’s British Virgin Islands, Ulusaba Private Game Reserve in South Africa, Kasbah Tamadot in Morocco, The Lodge in Verbier, Mahali Mzuri, a tented safari camp in Kenya, Mont Rochelle Hotel and Mountain Vineyard in South Africa, and the Son Bunyola Estate in Mallorca.
Back to Travel Trade and Press