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The Lodge

The Lodge: Summer events in the Swiss Alps

There’s so much more to Verbier than snow (although it is pretty special in the winter too). When the snow melts away the mountains reveal a host of footpaths and trails, flowers in bloom and cows grazing the lush pastures with bells clanging around their necks. Soaking up the picturesque views from the top of the m …
The Lodge

The Lodge: Get your skis on for March Hotel Weeks

As the snow continues to fall in the Swiss Alps and the sunny, blue sky days are longer, there’s never been a better time to head to The Lodge . Whether you’re a beginner hitting the slopes for the first time or a seasoned skier, Verbier offers great skiing on and off piste, as well as superb skiing across the Four Val …
The Lodge

The Lodge: "Nose to Tail" Clementine Tartlet

Winter in the Swiss Alps is slim pickings for fruit, so our chefs have quite a challenge when sourcing seasonal ingredients like apples, pears and, quince for the delicious desserts they prepare for our guests. Clementine’s are the ultimate festive fruit, so when our Head Chef, Adam , was thinking of creating a new c …
The Lodge

Foodie Friday: Tartlet of wild strawberries, Verbier honey & sorrel

One of our favourite things about The Lodge is the food! Being so close to nature, our chefs are lucky to have an abundance of fresh ingredients right on the doorstep. The summertime only adds to the excitement, with delicious fresh wild strawberries and cherries ripe for the picking. This dessert is a particular …

A little bird told us...

We’re hosting a live wine tasting from #MontRochelle today at 4pm BST on our Facebook page - so grab a glass and se… twitter.com/i/web/status/1…