British Virgin Islands
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Christmas has been and gone, many champagne corks popped to see in the New Year and the festive holiday crowds have departed, giving the team some time to reflect on their New Year Resolutions to kick start 2014...
Team rocking their Christmas jumpers on Christmas Day
General Manager, Gareth- Get my leg better and back up on the mountain skiing before the end of the season!
Deputy Manager, Ashley - Complete a triathlon this year.
Head Chef, Darren- Develop some signature creations using the kitchen's new Pacojet machine.
GA, Julie- Get fit enough to climb a big mountain in South America this autumn.
Guest Services Manager, Kelly- Land a 360 on my skis.
Spa Therapist, Candice - Teach yoga by the end of the year.
GA, Ross Try heli-skiing.
GA, Alex - STOP eating left over afternoon tea!
Sous Chef, Ollie - Become a pro skier.
Stag Andrea Cook a Lebanese meal for the whole team.
Housekeeper, Sonia - Travel to Mauritius.
Housekeeper, Patricia - Drive a beautiful car now that I have passed my driving test.
We'll keep you posted as to how everyone gets on but for now here is to a great year!
The Lodge: Let it snow, let it snow, let it snow!
12th December 2019
The Lodge: Celebrate Christmas in a winter wonderland
2nd September 2019
The Lodge: Calling all foodies
13th August 2019
The Lodge: BBQ Beer Can Chicken
9th August 2019
The Lodge: Summer events in the Swiss Alps
24th June 2019
The Lodge: Get your skis on for March Hotel Weeks
28th February 2019
The Lodge: "Nose to Tail" Clementine Tartlet
3rd January 2019
Foodie Friday: Tartlet of wild strawberries, Verbier honey & sorrel
7th August 2018
The Lodge: summer holiday highs
10th July 2018
The Lodge: Introducing Head Chef Adam Bateman
1st July 2018