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We have been enjoying some great weather in the last few weeks as you can see from the photo I took last week. The temperatures have dropped down to a chilly -26C on the mountain so if you fancy a break one day from the slopes, there is always the option to snow-shoe. A great and easy way to see the mountain (and the spectacular views!) but in a different way. And Bam Bam is always keen to keep you company!
If you are interested in staying with us here at The Lodge, then we've got individual rooms available from 15th to 22nd April for 3, 4 or 7 nights. Please contact our Reservations Team for more details.
The Lodge: Get your skis on for March Hotel Weeks
The Lodge: "Nose to Tail" Clementine Tartlet
Foodie Friday: Tartlet of wild strawberries, Verbier honey & sorrel
The Lodge: summer holiday highs
The Lodge: Introducing Head Chef Adam Bateman
The Lodge: Guest blogger Alps In Luxury
Foodie Friday: Blueberry Muffins
The Lodge: Meat-ing the Mark
The Lodge: Relax, unwind and escape at the spa
The Lodge: Skiing is a way of life