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The Lodge

Foodie Friday: Tartlet of wild strawberries, Verbier honey & sorrel

One of our favourite things about The Lodge is the food! Being so close to nature, our chefs are lucky to have an abundance of fresh ingredients right on the doorstep. The summertime only adds to the excitement, with delicious fresh wild strawberries and cherries ripe for the picking. This dessert is a particular favourite ...
The Lodge

The Lodge: Say Cheese

If a plate of different cheeses isn't your idea of food heaven then look away now, but if you've ever been tempted to skip a main meal and just eat cheese, then you have definitely come to the right place. We've never been shy about the high standard of food at The Lodge, and the ...
The Lodge

The Lodge: Introducing our chefs

Alongside the breath-taking views of the Swiss Alps and perfect conditions for either skiing in winter or hiking in summer, one of the most talked about aspects of a stay at The Lodge is the food. It cannot be underestimated how delicious the food at The Lodge actually is, and so this month we shine ...

A little bird told us...

Mondays can feel like a bit of a tall order 🦒 sometimes... escape to adventure at #ulusaba for the #safari of a lif… twitter.com/i/web/status/1…

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