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The Lodge

Foodie Friday: Blueberry Muffins

Tucking into mouth-watering treats is an everyday occurrence at The Lodge! If your heart is pining for a taste of that infamous Lodge cuisine, why not try your hand at making some of our delightful Blueberry Muffins.

The Lodge

The Lodge: Meat-ing the Mark

With The Lodge now closed after a busy winter season, the team are having a well-deserved rest, as well as getting themselves prepared for the summer when The Lodge opens again in June.

The Lodge

The Lodge: Relax, unwind and escape at the spa

After a hard day on the slopes, or maybe not quite such a hard day by the pool, nothing is guaranteed to help you relax more than a visit to our in-house spa.

The Lodge

The Lodge: Skiing is a way of life

It’s that time of year again.

A little bird told us...

We've been making the most of the recent snowfall in #Verbier #Switzerland! Let it snow, let it snow, let it snow a… twitter.com/i/web/status/9…

The Archive

  • 2017 November
  • 7th November 2017

    Tucking into mouth-watering treats is an everyday occurrence at The Lodge! If your heart is pining for a taste of that infamous Lodge cuisine, why not try your hand at making some of our delightful Blueberry Muffins.

  • 2017 April
  • 25th April 2017

    With The Lodge now closed after a busy winter season, the team are having a well-deserved rest, as well as getting themselves prepared for the summer when The Lodge opens again in June.

  • 2017 January
  • 31st January 2017

    After a hard day on the slopes, or maybe not quite such a hard day by the pool, nothing is guaranteed to help you relax more than a visit to our in-house spa.

    6th January 2017

    It’s that time of year again.