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British Virgin Islands
After a hard day on the slopes, or maybe not quite such a hard day by the pool, nothing is guaranteed to help you relax more than a visit to our in-house spa.
It’s that time of year again.
If a plate of different cheeses isn’t your idea of food heaven then look away now, but if you’ve ever been tempted to skip a main meal and just eat cheese, then you have definitely come to the right place.
Enjoy a slice of the Swiss Alps with The Lodge’s Carrot Cake! Make sure you share a photo of your creation #thelodgeverbier #foodiefriday Carrot Cake INGREDIENTS 200g Carrots (peeled and grated) 175g Brown sugar 150ml Olive oil 2 Eggs 190g Wholemeal flour 10g Baking powder 1tbsp Mixed cake .
The Lodge: Giant Rolo Dessert
The Lodge: Introducing our chefs
Foodie Friday: Tartiflette
Foodie Friday: Toblerone Brownie
The Lodge: Guest Blog
The Lodge: Countdown to summer
The Lodge: International Women’s Day
The Lodge: Momentum ski event in Verbier
Ski into The Lodge in Verbier this winter
Luxury ski escapes in Verbier
Lovely #RandomActsOfKindness video @VirginMoney! twitter.com/VirginMoney/st…
Follow us @VirginLimitedEd
The past few weeks have been a very busy time for our resident Wine Maker, Dustin Osborne, and his team as they have just completed the 2017 harvest.
As any parent will know, one of the hardest decisions to make with young children is to decide where and when to take them away on holiday.
Following the recent rainfall we mentioned on recently on the blog, there has been a good amount of rain for the first half of the summer and so the animals and vegetation are reaping the rewards.
This year, the Virgin Limited Edition ducks have been spreading their wings and venturing out into the big, wide world.
Now our 2017 #GiveAFlyingDuck competition is in full flight, we have some lovely news from the team at the Tansghart Woodwork Centre in Asni, Morocco.
After gruelling months of drought (the most severe following the lowest annual rainfall ever recorded in South Africa), the start of the rain has been a welcome relief for many of the animals who live in the area.
Besides the white sandy beaches, delicious food and cheeky lemurs, the most celebrated part of a stay on Necker Island is our brilliant staff.
#GiveAFlyingDuck in 2017 and join our ducks as they journey around the world to see some of the most far flung places, doing some good while they’re at it.